Kita akari. June 14 2010, 4:42pm via nisekogreenfarm.com

The potatoes are getting ready to do their thing and slowly getting bigger. Niseko Green Farm has got 3 potato varieties this year. The most popular Danshaku, the tasty Kita Akari and the healthy and increasingly more popular local Toya. New spuds will be available from late September, October. Until then we keep some in our fridge.